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Exhibition plan > Food Ingredients
Show Name: ANUGA
Show time: 10-14 October, 2015
Venue: Cologne
Exhibition period: Two Years
Organizer: Koelnmesse GmbH
     
Show Description:  

Anuga′s trade fair concept is unique, bringing supply and demand together in 10 specialized trade shows under one roof. It helps sharpen each sector′s profile and generates valuable synergies at the same time. In addition, Anuga′s 10 trend topics focus on all of the key trends of the future.

On 9 October 2013, the 32nd Anuga came to a close having posted excellent results. For five days, around 155,000 trade visitors from 187 countries ensured there was lots of activity at the stands of the 6,777 exhibitors.

The atmosphere at Anuga was characterized by a business attitude and extensive networking. Decision-makers from the domestic and international trade, as well as leading importers and buyers from key catering firms came to the fair to obtain in-depth information about services and the products on display.


Market Analysis:  
The following trends were observed at the fair: Convenience products are becoming more and more widespread. With these products, the food supply chain is consistently meeting the needs of an increasing number of people who are adapting their eating habits to the changed nature of daily life. More and more manufacturers and brand-name products are now focusing on the freshness, taste, nutrition and sustainability of their food products as well as on the products' high quality.
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Beijing Unique International Exhibition Co., Ltd

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